Dining

Where Gourmet Nights and Casual Dining come together

La Quinta Country Club is a “foodie” culture, led by an award-winning Executive Chef who celebrates a love of great food and a passion for unique dishes. Whether preparing an intimate Chef’s Table dinner, a wine paired gourmet night, or a traditional wood-fired paella event, his team of kitchen visionaries enhance every culinary experience.

Our Outlets

Whether it is a gourmet night, casual à la carte dinner or just a grab-and-go off the course, La Quinta Country Club has everything you are looking for. Below are our various outlets:

The Dining Room & Lounge

Here, you will find culinary masterpieces served daily for lunch or weekly for dinner. Our dining venues let you soak in the surroundings of a peaceful golf course with 180° Santa Rosa and Chocolate Mountain views. On Wednesday evenings, our Grill plays host to our weekly Happy Hour, a hot spot for many members mixing and mingling.

Ike's Patio

Our newest location is the perfect spot to enjoy the morning with a cup of coffee, meet friends for lunch or grab a snack after a round of golf or pickleball. Located on the lower level of the Clubhouse between the Pickleball Courts and the 1st Tee Box, you are sure to catch all the activity. Serving cantina-style food with fresh off the grill BBQ every weekend.

Tee House

The Tee House is our halfway house located on the golf course beside the #6 green and is open during the season, November through May. The Tee House menu features fresh pastries, light deli fare, daily specials, homemade soups, artisan coffee and a selection of retro sodas and micro-beers.

The La Quinta Room

The La Quinta Room offers a classic elegance creating the perfect ambiance for our private dinners and gourmet nights. The culinary team continues to wine and dine our members in themed events such as Italian, tapas, and Cigar & Whiskey nights. With a soft glow patio, it is perfect for serving off the wood fired grill or paella.

Chef's Table

Executive Chef Bradd shines when he invites members onto his turf...the kitchen! Members gather with their closest friends and family and are treated to a multi-course intimate meal prepared right in front of them. These are the nights when Chef Bradd creates dishes using new techniques and visually appealing plates.